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Alanine (Ala)

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ALANINE (Ala)(L-Alanine - Plasma Amino Acid)

Synonyms

  • L-Alanine
  • Ala
  • 2-Aminopropanoic acid
  • α-Alanine
  • Proteinogenic amino acid (non-essential)

Units of Measurement

µmol/L, mg/L, mg/dL, mg/100mL, mg%, µg/mL

Description

Alanine is a non-essential, glucogenic amino acid synthesized primarily from pyruvate. It plays a central role in:

  • Amino acid metabolism
  • Glucose–alanine cycle
  • Nitrogen transport
  • Liver gluconeogenesis

In blood, alanine reflects protein turnover, muscle metabolism, and hepatic gluconeogenesis.
It is commonly measured as part of:

  • Plasma amino acid profiling
  • Screening for metabolic disorders
  • Evaluation of nutritional status
  • Research in diabetes, obesity, NAFLD

Physiological Role

1) Glucose–Alanine Cycle

Alanine carries amino groups from muscle to liver for safe disposal via the urea cycle.
Liver converts alanine → pyruvate → glucose → returned to muscle.

2) Protein Synthesis

Alanine is incorporated into proteins; it is one of the most frequently occurring amino acids in human proteins.

3) Energy Metabolism

A key substrate for:

  • Gluconeogenesis
  • Transamination reactions
  • Nitrogen transport

4) Link with Insulin Resistance

High alanine levels correlate with:

  • Increased gluconeogenesis
  • Insulin resistance
  • Type 2 diabetes risk
    (Shown in recent metabolomic studies.)

Clinical Significance

Elevated Alanine (Hyperalaninemia)

Seen in:

  • Maple Syrup Urine Disease (MSUD)
  • Pyruvate dehydrogenase deficiency
  • Hyperalimentation / TPN infusion
  • Liver disease (enhanced alanine release)
  • Muscle catabolism
  • Insulin resistance / prediabetes
  • Metabolic acidosis
  • Ketogenic diet or starvation states

Mild elevations can occur post-meal due to amino acid absorption.

Low Alanine

Occurs in:

  • Malnutrition
  • Severe liver failure
  • Chronic illness / catabolic states
  • Inherited amino-acid disorders
  • Post-dialysis states
  • Very low protein intake

Reference Intervals

Plasma / Serum Alanine (Fasting)

  • 230 – 510 µmol/L
  • ≈ 20 – 45 mg/L

Pediatric ranges vary slightly; typical values:

  • Infants: 180 – 450 µmol/L
  • Children: 200 – 480 µmol/L

(Ranges may vary by analytical method: LC-MS/MS, HPLC.)

Interpretation Notes

  • Always interpret alanine values fasting, as post-prandial levels increase.
  • Part of the alanine–pyruvate–glucose axis → elevated levels often parallel increased ALT (but unrelated analytically).
  • Inborn errors show dramatic elevations (MSUD, pyruvate metabolism defects).
  • In NAFLD and metabolic syndrome, alanine elevation reflects increased gluconeogenic flux.

Unit Meanings

UnitMeaning
µmol/Lmicromole per liter
mg/Lmilligram per liter
mg/dLmilligram per deciliter
mg/100mLequal to mg%
mg%milligram per 100mL
µg/mLmicrogram per milliliter

Clinical Pearls

  • Fasting levels reflect true metabolic status.
  • Elevated alanine often parallels high ALT in metabolic disease (due to shared pyruvate metabolism).
  • An unusually high alanine level suggests mitochondrial disorders or branched-chain amino acid disorders.
  • In diabetes, alanine is a marker for hepatic insulin resistance.
  • In TPN, alanine rises quickly due to infusion amino acid composition.

Interesting Fact

Alanine was discovered in 1850 in silk protein hydrolysates — it became a key molecule in understanding amino acid metabolism and the glucose–alanine shuttle in muscle physiology.

References

  1. Tietz Clinical Chemistry and Molecular Diagnostics, 8th Edition - Amino Acid, Metabolites Chapter.
  2. Mayo Clinic Laboratories - Plasma Amino Acid Profile.
  3. IFCC - Reference intervals for plasma amino acids.
  4. ARUP Consult - Inborn Errors of Metabolism Reference Tables.
  5. NIH / MedlinePlus - Amino Acids Overview.
  6. Felig P. “The Glucose–Alanine Cycle” - Metabolism & Physiology Journal.
  7. PubChem - Alanine molecular data.

Last updated: January 26, 2026

Reviewed by : Medical Review Board

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